Li Tian の雑貨屋のインスタグラム(dairyandcream) - 8月14日 23時21分

I know it's hard to imagine or describe the taste but still...a deserving close up shot of this petit gateau by the instructor cos it's all about skills and techniques

Sakura white chocolate sponge? Blood peach mousse? traditional no-leavening sponge, sable breton~ ☺️ Have a peaceful night!

[BIHAKUEN]UVシールド(UVShield)

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