Food & Wineのインスタグラム(foodandwine) - 8月22日 08時47分

Regram from @clarkbar, who likes our September cover featuring controversial #peaguacamole - "Yes, indeed, we were aware of the controversy, but our cover wasn’t in response to it," @fwscout told @grubstreet's @sierratishgart. "In the September issue, we have a feature on brilliant, star chef @enriqueof and wanted to put one of his delicious dishes on our cover — the pea-spiked guacamole won out! I’m a huge fan of this recipe, but I also love a classic version. I think there’s room for all!” Where do you stand?

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