Flavorgod Seasoningsのインスタグラム(flavorgod) - 1月7日 23時56分

VERSATILE SKILLET HASH WITH EGGS
FlavorGod.com
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Here is another beautiful breakfast dish from Natasha @thefeistykitchen featuring my #FlavorGod Pink Salt & Pepper! This looks absolutely amazing! Thank you so much Natasha!
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@thefeistykitchen:
Ingredients:
3 cups hearty greens, rough chopped (green chard)
2 cups starchy vegetable, diced (parsnips)
3-4 eggs, room temp
1-2 tbsp quality fat (ghee)
1 tsp FlavorGod Himalayan salt & pink peppercorn
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Directions:
Preheat oven to 400F.
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Heat cast iron skillet over medium heat, then add fat and starchy veggies.
Cook for 5-7 minutes or until browned and fork tender.
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Add greens and FlavorGod and stir for about 1-2 minutes or until wilted.
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Using back of spoon, create a little well and crack an egg into each one.
Transfer skillet to oven and cook for about 8 minutes or until egg whites are set.
Season eggs with more FlavorGod to taste and serve immediately.
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Optional: you may also add some cooked protein such as bacon or sausage.
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FLAVORGOD.COM

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