Flavorgod Seasoningsのインスタグラム(flavorgod) - 5月7日 12時52分

ONE PAN GARLIC BACON PORK LOIN W/POTATOES & VEGGIES
FLAVORGOD.COM
-
Four of my seasonings were used for this irk loin dish including my Habanero for a spicy kick at the end. I think this dish would serve 2 or perhaps just me??
-
@stephiiicooks:
Ingredients:
2 lb pork loin
1 Tbsp #FlavorGod Garlic Lovers
1 Tbsp #FlavorGod Bacon Lovers
1/2 tsp #FlavorGod Habanero
Pinch of #FlavorGod S+P
1 Tbsp brown sugar
3 Tbsp low sodium soy sauce
2 tsp EVOO
-
Directions:
1 onion, peeled and sliced into strips
1 red bell pepper, core removed and sliced into strips
1 green bell pepper, core removed and sliced into strips
1 lb russet potatoes, cleaned and cut into 1 inch chunks
1 Tbsp EVOO
1 Tbsp #FlavorGod Everything
1/2 tsp #FlavorGod Taco Tuesday
1/2 tsp #FlavorGod Garlic Lovers
1/4 tsp S+P
-
In a ziploc bag, combine, garlic, bacon, habanero, sugar, soy sauce & evoo with the pork.
-
Massage to get mixture everywhere.
Let it marinate for overnight.
Preheat oven to 425°F.
Lightly coat a baking dish with olive oil.
In a mixing bowl, combine the second half of the ingredients and mix well.
Place the pork in the center of the baking dish.
-
Arrange the vegetables around the pork.
Depending on how thick your meat is, cook for 30 to 40 minutes or until the internal temperature reaches 150°F to 155°F.
Let sit for 5 minutes before slicing.

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する