ドンダップのインスタグラム(dondupofficial) - 6月9日 22時06分


| Think glamorous and sophisticated; think a candle-lit ambience; think white linen tablecloths, burnished décor, wall frescos and white tiles; think gold Spanish ham legs; think crunchy empanadas, bife lomo, chipas and ceviche: What is it? It’s the former charcuterie turned Argentinean restaurant, Anahi | #dondup #dondupworld #dondupstories #anahi #argentinean #paris #maudbury


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2016/6/9

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