ゴードン・ラムゼイのインスタグラム(gordongram) - 6月28日 20時21分
This week’s recipe is for a #summer dish made to impress - @mazerestaurant’s Grilled Octopus with Green Harissa. Make sure to place the #octopus in boiling water for just 5 seconds, then into ice-cold water a couple of times so that you get the correct texture. You can either pan-fry it or rub some of the #harissa dressing and grill until golden brown. Click the link in bio for the full #recipe and don’t forget to tag you posts @ゴードン・ラムゼイ #recipes to appear on the website! Gx
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2016/6/28