Li Tian の雑貨屋のインスタグラム(dairyandcream) - 7月14日 10時38分

[AN TOAST あん トスト] Can you notice that the red bean texture on the right is different from the left? Half of this white toast is slathered with Tsubu-an (coarse red bean paste) and Koshi-an on the other half
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It comes with a small square of butter that melts gradually under the heat of the warm toast and neutralizing the sweetness of the red bean just like what it does to Kaya. Tasty but more BUTTER please
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