Monika Waleckaのインスタグラム(monika__walecka) - 8月27日 04時11分


Lately I'm all about those rustic pastries entirely made with whole grain flours. This time freshly milled spelt flaky crust (cultured kefir butter was involved here too) with frangipane and Pink pearl apples glazed with honey and Apple jelly #rusticfantastic #thebakefeed


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2016/8/27

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