The New Yorkerのインスタグラム(newyorkermag) - 6月5日 04時06分

Beware, for this is not your average guacamole. Enrique Olvera adds mint to the otherwise innocent, chunky recipe at his chic new all-day café in NoHo. At Atla, nothing costs more than $20 and the cool graphics and smooth terrazzo surfaces belie a laid-back, friendly vibe. Click the link in our bio to read more. Photograph by Zachary Zavislak for TNY.

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