Vogueのインスタグラム(voguemagazine) - 2月1日 07時16分

“When I travel, I try to experience as much of the local cuisine as possible, and this trip was no exception. I ate a lot of traditional Chinese and also some modern Asian fusion. When I’m abroad, I feel food is the best way to immerse yourself in the country’s culture.” @ビーナス・ウィリアムズ shares her tour diary from Singapore and Hong Kong. Tap the link in our bio to see all of Venus’s snapshots from the trip.

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