Food52のインスタグラム(food52) - 3月22日 08時04分

Spoonbread is a light, fluffy-but-somehow-gloriously-substantial, custardy concoction most often made with nothing more than cornmeal, eggs, and milk. ? It is, quite simply, the dreamiest of cornmeal-based dishes. It’s not as delicate as a soufflé but it’s nowhere near as hearty and heavy as cornbread or corn pudding. ? Pretty much its magic. Hit the link in our bio for this cheesy, chive-y recipe from @emilyreesnunn. ?: @tymecham

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