Food52のインスタグラム(food52) - 7月31日 02時26分

This caprese salad ditches the tomatoes, calls in grilled eggplant and peaches, and upgrades to burrata. ? It’s charred and juicy, savory and sweet, warm and cool, creamy and snappy. It’s a salad interesting and satisfying enough to call dinner one night, and then repeat the next. Grab the recipe through the link in our profile. Words, photo, and recipe by @emily_c99. ?

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