Food52のインスタグラム(food52) - 8月26日 22時51分

This week, we’re taking two Italian classics and turning them into your new favorite sandwich. ? Meet Caprese en Carrozza. Basically, it’s a Caprese grilled cheese. But instead of smearing the outside with butter or mayo, you dip it in eggs, like French toast. The result is enriched, custardy bread with an ultra-golden, crispy crust. ? It's melty, it's gooey, it's our forever dream lunch. Grab @emmalaperruque's recipe through the link in our profile. ?: @tymecham

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