プレイボーイのインスタグラム(playboy) - 9月15日 07時34分

We're bringing you another drink from Playboy's "Best of House" series, where we uncovered the finest cocktails from bars, restaurants, and cafes around the country. Above is The Four Seasons' muddled old fashioned from the October '86 issue. #PlayboyHeritage
Dash superfine sugar

Three dashes Angostura Bitters

One tablespoon water
One maraschino cherry
1/2 slice orange, with peel

Two 1/2 ozs. Bourbon

Add sugar, bitters, and water to an old fashioned glass. Muddle to dissolve sugar. Add fruit and muddle vigorously. “Muddle the devil out of it" - says The Four Seasons head bartender Jim Kelly.
Place a few ice cubes in glass. Add bourbon, preffered because it "has more body." Stir well.

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