Food52のインスタグラム(food52) - 10月6日 01時16分

Fall weekends are for apple cider doughnuts, and that’s a fact. ? The recipe for these new-fashioned apple cider doughnuts—which borrow a trick from Japanese milk bread to achieve a gloriously fluffy texture—can be found in @miglorious’ #GeniusDesserts cookbook—out now! ? For access to Kristen’s genius baking brain join the #f52bakingclub Facebook group! We’re making our way through #GeniusDesserts this month with Kristen by our side. Link in bio. ?: @jamesransom_nyc

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