Symmetry Breakfastのインスタグラム(symmetrybreakfast) - 10月8日 10時20分

Monday: Avocado, egg and tomato on chicharrón, (think of it as crispy pork rind crackers) with lime, chilli salt and coriander leaf on new plates by @hachamx We might now be back in Shanghai, but on this plate we are still in Mexico ❤️?? I’m going to post a full round up on Stories today of our 3 weeks away
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I’ve got a crazy busy few months ahead! I’m writing a Shanghai Food & Drink guide for @bloomsburycooks that will be published next February #EatLikeALocal ? I’m creating a limited edition Christmas hamper with @セルフリッジズ ? and heading to Istanbul?? for the first time to speak at @inflowsummits in December! ?? #symmetrybreakfast

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