ナイジェラ・ローソンのインスタグラム(nigellalawson) - 3月21日 21時52分

A blast from the past; #recipeoftheday is Tuna Tataki. Or that’s what we called it back then. Now when I make it, I call it Pepper-Seared Tuna
Photograph by @petrinatinslay
And to get the recipe, proceed as follows: tap on my name, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the photograph of the recipe in question!

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trippyhippo @nigellalawson You’re very welcome of course and please do give into temptation, there is as you may know a huge audience for cookery/food on Youtube and I’m positive that you would draw a massive crowd, I mean who could resist you!

sabrinaghayour I remember when I first saw you do this recipe... I was like “Wow, that’s fab” and to this day, Tataki is still one of my favorite things to eat! You are and always will be LEADING the way in good food xx

aloha0816 @trippyhippo That’s an so great idea 💡 we can see the goddess from Japan 🇯🇵, wherever, whenever,anytime we want Nigella’s spirit 💕

lottybotty123 @beccccaw @flora_wilkinson @sophiescarrott this looks like that frozen beef we had at Korean bbq 🍖 😂

nigellalawson @trippyhippo Thank you. And I am tempted. But don’t know if there is enough time ...

lialemonandvanilla Looks so stunning and delicious! and it still is a tataki and I love tataki 💖💚 xx

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