ルイーズ・ペントランドのインスタグラム(louisepentland) - 3月28日 03時14分


AD - WW Ambassador | From the women who set fire to microwave popcorn, to the woman I am here, cooking a leek and mushroom tagliatelle dish with top celeb chef @marcuswareing, I feel like my journey with @ww.uk just gets better and better, haha!
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Recently I spent a day with the wonderful Marcus who taught me how to cook a delicious (and simple, thank goodness!) pasta dish from the #WWFreestyle Cookbook. If you’d like to watch the fun video, it’s linked in my bio!
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I think this is a meal you could enjoy at anytime (er hello? When is pasta not welcomed??) but if you were wanting something a bit special and a bit lovely for Mother’s Day, this would be perfect! It’s so easy to make but you look like an absolute wiz! Win win!
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I know this is slushy and might seem a bit obvious but knowing how to actually prep and cook proper meals is making me feel so much more confident in my abilities. The kitchen has always been an overwhelming place for me but just having a couple of meals in my back pocket (not literally ha!) is making me feel flipping great! I’d like to know, what are you ‘I can cook this super well’ meals? Are any of them simple enough for me to try?


[BIHAKUEN]UVシールド(UVShield)

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2019/3/28

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