The New Yorkerさんのインスタグラム写真 - (The New YorkerInstagram)「Novelty is a tradition in American food—our stomachs rumble for the next big thing. And right now, the next big thing is Georgian food. A trend forecaster recently named it “Cuisine of the Year,” with the “Dish of the Year” being “khachapuri,” a term that refers to any number of Georgian cheese-filled breads. The dish is having a moment on Instagram, where #Khachapuri has been tagged more than 36,000 times. Swipe through to see some of our favorite shots, then tap the link in our bio to read Lauren Collins on the woman who, more than 120 years after her death, is inspiring chefs all over Tbilisi.」4月25日 0時26分