Food52のインスタグラム(food52) - 5月18日 23時33分

For @ameliarampe, mastering these Lumpia Shanghai was her Filipino rite of passage. Lumpia is a Filipino-style spring roll filled with beef, pork, and vegetables rolled in a thin crepe wrapper fried to golden brown crispy perfection. 🤩 And here's part of the magic: these particular wrappers, which you can find at specialty Filipino stores, are thinner than a traditional spring roll wrapper, giving them their uniquely crispier texture. Technically speaking, all versions of lumpia are delicious 🤣, but Amelia's version reigns supreme in our hearts. Snag the recipe via the link in our bio! (📸: @rockyluten)

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