マーサ・スチュワートのインスタグラム(marthastewart) - 6月28日 00時03分
For a tropical peach dessert, pair our favorite stone fruit with guava in these tangy-sweet popsicles. Just purée chopped peaches with guava juice, and add some lime zest and a pinch of salt. Then stir in macerated peach slices, and pour the mix into old-fashioned molds. They're the perfect treat on a hot summer day. ☀️ Grab the full recipe featured in our new July/August issue (available on newsstands or online at @magazinedotstore or Apple News+) at the link in bio. 📷: @paolaandmurray | recipe by: @shirabocar @sarahcarey1 @lucullanfoods | food styling by: @sarahcarey1 | prop styling by: @tanyagraff1
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2020/6/28
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