Gaby Dalkinのインスタグラム(whatsgabycookin) - 6月30日 10時38分

Come hang with me and @emilyschuman as we whip up the best ever bean and cheese enchiladas with @herdeztraditions Chipotle Salsa Cremosa 💚

Ingredients:

½ cup vegetable oil
8 6-inch flour tortillas
2 cups Herdez Chipotle Salsa Cremosa
3 cups shredded monterey jack cheese
1 15-ounce can refried beans
1 4-ounce can green chiles

½ cup sour cream
1 tablespoon milk or water
1 teaspoon chipotles in adobo
fresh cilantro to garnish
Guacamole to serve

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