Food52のインスタグラム(food52) - 7月22日 03時05分

@emmalaperruque's #BigLittleRecipes this week is another great way to put your starter to good use: Sourdough Corn Fritters! Tenuously bound by a tangy, yeasty batter, they're just as happy alongside a summery lunch of lettuces dressed with oil and vinegar, as they are a puddle of warm maple syrup or honey. Link in bio.

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