W E Y L I Eのインスタグラム(weylie) - 8月17日 11時49分


If I had to choose one type of food to eat for the rest of my life, Vietnamese food is definitely on the top of my list!

In case you missed it, I’ll be sharing some mom & pop restaurants in the San Gabriel Valley for the month of August. You all know I love local foods, so I’m super excited to share more restaurants I love & new ones! COVID has really made this year an unpredictable one and I feel so lucky to have a platform where I can share small business that I love so we can support each other. Definitely check these 2 out!

Thien Tam has been my favorite vegetarian Vietnamese Restaurant for about 3 years now. I love visiting because everyone is so friendly and the food is delicious! Thien Tam first opened in Nov 2009 by an immigrant mother who took a risk at starting a restaurant business to support her family. This is a true family owned restaurant and their children have taken over the business today. I recommend the Hainan chicken, bun rieu, spring rolls, pho...and honestly the entire menu 😂

Banh Xeo Quan serves a savory Vietnamese crepe and is located in Rosemead, CA. I don’t know too much about the history of this restaurant, but I had an amazing experience. There was a mistake with my order and the owner (I think she was the owner) immediately made it right and even gave me a free drink. She really didn’t have to, but she insisted & was so sweet. Also, THE BEST and most crispy banh xeo I have ever tried. I ordered extra for later and the crepe was still crispy after a few hours! So so good and a must try!


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