MUJI USAのインスタグラム(mujiusa) - 8月23日 01時05分

An easy dessert balanced by the light bitterness of tea. Here's how to assemble a Tea Baumkuchen and Honey Yogurt Bowl.

Baumkuchen Yogurt Bowl (serves 2)

300g Yogurt
1 MUJI Tea Baumkuchen
Blueberries
Mint
Honey

1. Strain yogurt with a paper towel or cheese cloth in a colander and leave in the fridge overnight.
2. Cut the Tea Baumkuchen into several large pieces.
3. Drain the yogurt and place into a serving bowl.
4. Drizzle the honey over the yogurt and garnish with mint, blueberries, and Baumkuchen.

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