Our Food Storiesさんのインスタグラム写真 - (Our Food StoriesInstagram)「Werbung|Advertisement We teamed up with @kenwooddeutschland to create our very own reunion cake. With this cake we are not only celebrating the 70th Birthday of the Kenwood Chef kitchen machines, with this creation we are also celebrating that east and west Germany were united again on the 3rd of October, 30 years ago. Without this reunion we both actually would have never met. We will show you how to bake this gluten-free apple-quark cake with caramel in our stories on the 3rd of October. Below you find the ingredient list, so you can bake it that day together with us, to celebrate this special day 🌟🎉 #30jahreeinsgeburtstagskuchen 🎂Ingredient list for the cake: GLUTEN-FREE APPLE QUARK CAKE & SALTED CARAMEL Ingredients for a 26cm springform pan BOTTOM: 200g rice flour or gluten-free flour mixture for cakes 1 tsp baking powder 60g sugar 1 pinch of salt 80g soft butter 1 egg (size M/L) APPLE FILLING: 500g thin apple slices, peeled (about 5 large apples) 1 tbsp sugar 3 tbsp lemon juice 10g ginger, finely grated 10g cornstarch 1/2 tsp cinnamon QUARK FILLING: 500g Quark 200g creme fraiche or cream cheese 200g heavy cream 1 egg + 2 egg yolks (size M/L) 150g sugar 1 pinch ground vanilla 35g cornstarch SALTED CARAMEL: 200ml heavy cream 200g sugar 70g butter 1/2 tsp cinnamon 1 pinch of sea salt TOPPING: Apple slices ____ #gatheringslikethese #momentsofmine #momentslikethese #kenwood #kenwooddeutschland #geburtstagstorte #backenmachtglücklich #cakelove #backenmitliebe #backliebe #bakingaddiction #bakingtime #ilovebaking #foodphotographer #foodstylist #germanfoodblogger #onthetable #glutenfreerecipes #glutenfreecake #glutenfri #glutenfrei」9月27日 20時21分