Karan Duaのインスタグラム(dilsefoodie) - 10月15日 17時53分


Here’s the best kind of fudge, the Oreo Fudge! 😋

Get going and share your Oreo Recipe to enter the delightful OreoReciPic Challenge and stand a chance to win* ₹1 Lakh
1. Click a picture of your best Oreo dish
2. Share it on Facebook/Instagram using #OreoReciPic
3. Tag and follow @Oreo.India Instagram page
4. Stand a chance to win* ₹1 Lakh or a year’s supply of Oreo!
Winning dishes will be recreated by Pooja Dhingra and Rohan Joshi - using just your picture!
What are you waiting for? Add your creative twist to your Oreo dish and share your entry before the contest ends on 28th oct
*T&C apply. Stand a chance to win ₹1 Lakh. For more visit:
https://bit.ly/OreoReciPicTnC
#Oreo #ContestAlert #RecipeContest #Contestgram #Contestgiveaway #Competition #Participate #India

Sharing my little recipe with you!
Ingredients:
Oreo biscuits full pack 14 pcs
Condensed milk 1 tin
White chocolate 400gms

Process:
Chop oreo vanilla biscuits in six parts each.
Put the white chocolate in a heatproof bowl on double boiler and melt your chocolate then pour in the condensed milk or microwave on full power for 30 seconds. Remove and stir, heating for 20-second bursts at a time, until all the chocolate has melted and the mixture is thick and smooth.

Spread 90% crushed Oreos over the mixture and mix.
Grease a cake tin and layer it with butter paper and pour over the ready batter.
Arrange the remaining Oreos on top and press them down with your fingertips. Smooth the surface of the fudge using a knife.

Place the tray in the fridge for 4 to 5 hours to set. Use a sharp knife to cut the fudge into bite-sized pieces before serving.

Tasty treats all the way! Go create your recipe and share it with me. 😋😋


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