DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 12月7日 09時15分

Over the years, I’ve been asked about gluten free recipes often. And while I’m no expert at it, I do know that a lot of French-style pastries have a tendency to be naturally gluten free (from using nut flours to meringues to mousses). Excited to bring you some gluten free foundation recipes in my home baking online classes (link in bio ⬆️ at DominiqueAnselClasses.com). Happy Baking!

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