ナイジェラ・ローソンさんのインスタグラム写真 - (ナイジェラ・ローソンInstagram)「#recipeoftheday is Lemon Polenta Cake, quite one of my favourite cakes, and the one I have chosen to celebrate with today. And by the way, it is #glutenfree but if you want to make it #dairyfree, simply use 175ml light olive oil in place of the 200g butter. In fact, in this cold weather, it’ll make life easier for you to use oil rather than butter anyway. . And to get the recipe, either go to nigella.com or click on link in bio. What I mean by this, is that you tap on my name, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the photograph you have want the recipe of and you will be taken to it! . Photograph by Lis Parsons #nigellakitchen」1月6日 22時14分