Tasty Japanのインスタグラム(tastyjapan) - 8月2日 11時01分

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【小麦粉不使用】材料3つでできる！ふわふわ雲パン

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Cloud Bread
Serving: 1

INGREDIENTS
3 egg whites
30g granulated sugar
10g potato starch

PREPARATION
1. Place the egg whites in a bowl and gradually add the granulated sugar in 2-3 portions while whisking until stiff peaks form. Add the potato starch and continue whisking until stiff peaks are achieved.
2. Divide the mixture into three portions and mix in food coloring.
3. Place the mixture on a baking sheet lined with parchment paper and shape it into a circle.
4. Bake at 160°C (320°F) for 20 minutes.
5. Enjoy!

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