Tesco Food Officialのインスタグラム(tescofood) - 8月20日 22時32分

Recipe of the week: We #LoveEveryMouthful of lamb steak kebabs & mint cooked on the #barbecue or griddle pan.
Kebabs: lamb steak, courgettes & red pepper chunky cubes. Marinade (over uncooked meat & veg): rosemary, olive oil, garlic cloves for >30mins. Salsa: capers, fresh mint, red chilli, red wine vinegar, dijon mustard, honey, olive oil. Cook: 8-10 mins on barbecue/griddle till lightly charred. Serve with: flat bread & salad.

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