DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月24日 00時42分

Miami #SOBE2015 here we come! For our "Death by Chocolate Event" on February 21st, we thought we'd create the Chocolate Oyster on a half shell: dark chocolate shells with a milk chocolate cremeux, coconut milk gelee, and pineapple "mignonette". Tickets now available: http://www.sobefest.com/ansel.

[BIHAKUEN]UVシールド(UVShield)

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