Need some breakfast ideas? Here's one of my personal favorites. Only make this if you really want something delicious for your mouth in the morning. @Flavorgod Bacon & Egg Breakfast Roll with Mango/Cucumber Salsa. INGREDIENTS For Roll: ●1 -egg( scrambled ) ● 1/4 cup - bacon(cooked, crumbled) ●1 sheets - nori( edible seaweed) ●1/4 of an - avocado ( sliced thin) ●About 1/2 cup - cooked short white rice ●1 - asparagus (blanched) keep it long ●1/4 cup - spinach (blanched than seasoned with #flavorgod Everything ●1teaspoon -@FlavorGod Everything DIRECTIONS: 1. Cover a bamboo rolling mat with plastic wrap. 2. Cut nori sheets in half. Lay 1 sheet of nori, on the plastic covered mat. 3. Wet your fingers with water and spread 1/2 cup of the rice evenly onto the nori. 4. Turn the sheet of nori over so that the rice side is down. 5. Place egg, bacon ,avocado, spinach, asparagus, in the center of the sheet. Grab the edge of the mat closest to you, keeping the fillings in place with your fingers, and roll it into a tight cylinder, using the mat to shape the roll. Cut roll into 6 pieces. Serve with hot sauce or mango salsa. INGREDIENTS: MANGO SALSA ●1/4 cup - mango (chunks) ●1 - juice from lime ●1/4 - jalapeño ( diced) ●1/4 cup - tomato (diced) ● 1/4 cup - cucumber (diced) ●1 tablespoon- red onion ( diced) ●Sprinkle #flavorgod and seasoning to taste. Mix all ingredients in bowl and pour mango salsa over breakfast roll. Enjoy. Order Here: FLAVORGOD.COM

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Flavorgod Seasoningsのインスタグラム(flavorgod) - 2月2日 18時18分


Need some breakfast ideas? Here's one of my personal favorites. Only make this if you really want something delicious for your mouth in the morning.

@Flavorgod Seasonings Bacon & Egg Breakfast Roll with Mango/Cucumber Salsa.

INGREDIENTS For Roll:
●1 -egg( scrambled )
● 1/4 cup - bacon(cooked, crumbled)
●1 sheets - nori( edible seaweed)
●1/4 of an - avocado ( sliced thin)
●About 1/2 cup - cooked short white rice
●1 - asparagus (blanched) keep it long
●1/4 cup - spinach (blanched than seasoned with #flavorgod Everything
●1teaspoon -@Flavorgod Seasonings Everything

DIRECTIONS:
1. Cover a bamboo rolling mat with plastic wrap.

2. Cut nori sheets in half. Lay 1 sheet of nori, on the plastic covered mat.

3. Wet your fingers with water and spread 1/2 cup of the rice evenly onto the nori.

4. Turn the sheet of nori over so that the rice side is down.

5. Place egg, bacon ,avocado, spinach, asparagus, in the center of the sheet. Grab the edge of the mat closest to you, keeping the fillings in place with your fingers, and roll it into a tight cylinder, using the mat to shape the roll. Cut roll into 6 pieces. Serve with hot sauce or mango salsa.

INGREDIENTS: MANGO SALSA
●1/4 cup - mango (chunks)
●1 - juice from lime
●1/4 - jalapeño ( diced)
●1/4 cup - tomato (diced)
● 1/4 cup - cucumber (diced)
●1 tablespoon- red onion ( diced) ●Sprinkle #flavorgod and seasoning to taste.
Mix all ingredients in bowl and pour mango salsa over breakfast roll. Enjoy.

Order Here:
FLAVORGOD.COM


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