Food & Wineのインスタグラム(foodandwine) - 4月4日 05時54分

3:15 p.m.—@marcvetri swaggers into the F&W test kitchen with an armload of raw ingredients. 3:47 p.m.—we're all eating killer fresh noodles with fragrant basil pesto. Check out his new book, Mastering Pasta, to learn how to pull this off yourself. (Pics by F&W's @lawrmarcus.)

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する