クエストラブのインスタグラム(questlove) - 4月14日 13時33分

#NathanMyhrvold (he was key figure at Microsoft & got out to pursue his real passion: the science of food for you newbies) demonstrates the key cooking method that allows chicken (duck or turkey) to be ultra crispy on the outside and juicy as hell on the inside) he also gave me a preview of his second #ModernistCuisine extravaganza about bread (remember how Rising Up/Rising Down was a study of violence done in volumes? He is literally writing the bible of the history of bread, from its origins ---did I hear Africa? to Manna to Bagels to Wonder to --just name it (sadly doughnuts and biscuits are in the pastry files, although he confirmed that Krispy Kremes are indeed in the bread family) look I'm dweebing out but my new "must go to" spot in Seattle will be @modcuisine.

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