Paige Hathawayのインスタグラム(paigehathaway) - 6月8日 11時04分

#SweetToothSunday -
TAG SOMEONE WHO HAS A SWEET TOOTH ?
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#PHFIT Protein Pops!

What you need:
Pops-
2 large Bananas
1 cup Greek yogurt
2 scoops #Shredz Protein
Chocolate Peanut Butter Flavor

Topping-
2 tbsp Peanut Butter
1/3 cup Dark Chocolate Chips
1/3 cup finely chopped Almonds
Colorful Fun Cake Sprinkles

You will also need a Food processor/Blender,
Cake Pop Sticks, Ice Cube Tray, Baking Sheet and Parchment Paper

What todo:
Place bananas, yogurt and protein powder in a food processor or blender. Spoon fill ice cube tray with the protein mixture and place in freezer for an hour or two. When pops begin to freeze, insert cake pop sticks in the middle of each cube. Place tray back in freezer over night or until completely frozen. Once the pops are completely frozen, Melt and combine together chocolate and peanut butter. Hand Finely chop almonds or pulse them in food processor. Line a baking sheet with parchment paper and place in freezer. This is what you will place each pop on once they have been coating with toppings. Working quickly, dip each cube with the chocolate peanut butter sauce then roll in almonds and sprinkle with fun cake sprinkles. Repeat with all protein pops! Place them on the baking sheet and back in the freezer to solidify! Store in freezer if you can resist not eating them all?
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FOR FULL VIDEO and more Delicious but Healthy Desserts - VISIT MY NEW WEBSITE @Paige Hathaway WWW.PAIGEHATHAWAY.COM

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