ナショナルジオグラフィックのインスタグラム(natgeo) - 2月20日 00時49分

Photograph by @brianfinke. Kevin Boyd eats a meal provided by the DC Central Kitchen at the Benning Park Community Center. The DCCK is a community-driven organization that provides culinary and meal distribution training, food recycling, and meals for low income and at-risk individuals and families. Featured in the National Geographic “Waste Not Want Not” story out now in the March issue.

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