DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 6月18日 01時24分
Weekends are for ice cream. We're serving up Burrata #softserve cones topped with microbasil, balsamic caramel, confit strawberries, and our new flavor for this summer - #SaltandPepper caramel soft serve with Maldon sea salt, devil's food cake, and a crispy potato gaufrette. Every Friday-Sunday at @dominiqueanselkitchen. (? regram from @nikkiekstein) #WestVillage #icecream
[BIHAKUEN]UVシールド(UVShield)
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2016/6/18