Wall Street Journalのインスタグラム(wsj) - 9月29日 22時17分

Portugal’s vibrant grilling tradition perfectly bridges the transition from summer to fall. Basting with piri-piri hot sauce, whiskey, brandy and butter gives this chicken crisp skin and robust flavor. Get the recipe at the link in our bio and get grilling this weekend. ⠀
?: @ksears for @wsjoffduty ⠀
#FoodFriday #piripiri #grilling #fallrecipes #eeeeeats

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