Food52のインスタグラム(food52) - 10月6日 23時01分

These pillowy, cardamom syrup–dunked, coconut-dusted doughnuts come to you by way of South Africa. ?? This Cape Malay speciality, called koesisters, are typically enjoyed on Sundays, accompanied by milky tea and chatter. ☕️ That is a tradition we can get behind. Snag the recipe at the link in our profile and text some friends to come over on Sunday. ?: @goodcomag

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