Wall Street Journalのインスタグラム(wsj) - 11月3日 23時08分


From @thelostkitchen restaurant in Maine, this pan-roasted cod with a rich caper-brown butter sauce comes together in minutes. A refreshing side salad of fennel, arugula and crunchy croutons makes it a meal. Grab the recipe at the link in our bio and make it this weekend. ?: @bryangardnerphotography for @wsjoffduty
#FoodFriday #eeeeeats #foodphotography #maine


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