Flavorgod Seasoningsのインスタグラム(flavorgod) - 9月11日 10時59分

Flank Steak Fajitas!
⏰⏰⏰⏰Time to stock up on your favs??
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Photo & recipe by: @5280meat!
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Ingredients:
@5280meat 8-10 oz. Flank Steak
@Flavorgod Seasonings Himalayan Pink Salt & Pink Peppercorn and Chipotle
Bell Peppers sliced
Red Onion sliced
2T ghee butter
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Directions:
Steak:
On the grill: Season both sides of the steak with @Flavorgod Seasonings Himalayan Pink Salt & Pink Peppercorn and Chipotle and place on a hot grill (350-400*F) for 3-4 minutes each side (for a medium steak 1” thick). Let rest a few minutes prior to slicing.
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Pan Fry: Season both sides of the steak with @Flavorgod Seasonings Himalayan Pink Salt & Pink Peppercorn and Chipotle. In a hot cast iron skillet, melt 1T ghee butter and sear steak both sides for 2-3 minutes. Reduce heat to low and cook for 2 more minutes on med-low heat (for a medium steak 1” thick). Remove from heat and let rest a few minutes prior to slicing.
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Veggies:
In a hot cast iron skillet, melt 1T ghee butter and add veggies. Cook on med-high heat, seasoning to taste with Himalayan Pink Salt & Pink Peppercorn. Cook until desired tenderness of peppers and onion. I cooked mine about 4-5 minutes.
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