ジェイミー・オリヴァーのインスタグラム(jamieoliver) - 10月22日 17時09分

Who's already given my cavatelli pasta a go??
Cavatelli means ‘little hollows’, but I also like to think of this dish as ‘porcospino’ (porcupine) pasta! It’s easy and wonderful, handmade with a bit of love using just the back of a grater!
P118 in #JamieCooksItaly. Hit the link in my bio for the recipe & to get your copy. #PastaMaking

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