Lee Kum Kee USA（李錦記）のインスタグラム(leekumkeeusa) - 12月20日 03時00分

Our Ham and Pineapple recipe using the Lee Kum Kee Hoisin Sauce is sure to be a crowd pleaser this holiday season!

Ingredients:
2 pcs Ham [packed, sliced ]
1 whole pineapple [fresh, small, peeled]

Seasoning:
6 Tbsp. Lee Kum Kee Hoisin Sauce
2 Tbsp. olive oil

How to make it:
In a small mixing bowl, combine Lee Kum Kee Hoisin Sauce and olive oil (hoisin mixture).
Transfer ham slices and pineapple onto a tray.
Brush ham with hoisin mixture.
Grill until cooked.
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