Gaby Dalkinさんのインスタグラム写真 - (Gaby DalkinInstagram)「These past two weeks have been an emotional rollercoaster. I said this a week ago, but I’ll say it again. The reason I started What’s Gaby Cooking is to bring people together over food. Food is a universal connector and I don’t intend to stop connecting us while doing what I love. What’s Gaby Cooking has always strived to be, and will continue to be, a place of inclusion. So with that said, let’s get some meals on our tables and continue this very important conversation and the work that lies ahead.  Basil Vin & Burrata Pizza with Charred Tomatoes is on this weeks meal plan! Sending everyone a lot of love ❤️ https://whatsgabycooking.com/meal-plan-week-24/」6月8日 9時58分 - whatsgabycookin

Gaby Dalkinのインスタグラム(whatsgabycookin) - 6月8日 09時58分


These past two weeks have been an emotional rollercoaster. I said this a week ago, but I’ll say it again. The reason I started What’s Gaby Cooking is to bring people together over food. Food is a universal connector and I don’t intend to stop connecting us while doing what I love. What’s Gaby Cooking has always strived to be, and will continue to be, a place of inclusion. So with that said, let’s get some meals on our tables and continue this very important conversation and the work that lies ahead.
Basil Vin & Burrata Pizza with Charred Tomatoes is on this weeks meal plan! Sending everyone a lot of love ❤️ https://whatsgabycooking.com/meal-plan-week-24/


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