Archana's Kitchenのインスタグラム(archanaskitchen) - 9月28日 11時30分


Add nutrition, taste and pack you breakfast with this high protein soya idli made from soya beans that are ground & fermented along with urad dal and rice. The idlis are absolutely soft and delicious which you can serve along with chutney, sambar or just idli milagai podi.
Get the recipe from the smart.bio link in my profile @Archana's Kitchen .
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2020/9/28

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