本田直之のインスタグラム(naohawaii) - 4月14日 14時00分


In full cooperation with TRUNK HOTEL and sponsored by Dom Pérignon and Evian sparkling water.

Produced by Naoyuki Honda, launched in 2017, this is an event for chefs by chefs, created to bring together chefs from different fields.
This was the 4th edition.
Around 40 top chefs Including top ranked in the 50 Best Restaurants from all over the world participated.

The chefs cook individually or in collaboration, and the chefs eat and socialize with each other.

No one in the world has ever done this before, turning a banquet kitchen into a club, with a DJ by FPM Tanaka and nearly 60 bottles of Dom Pérignon.

Chefs
Den Zaiyu Hasegawa
La Cime Yusuke Takada
La Maison de la Nature Goh Goh Fukuyama
Cenci Ken Sakamoto
Sézanne Daniel Calvert
Ode Yusuke Namai
Le Du(Thai)Thitid Tassanakajohn
7th Door(Korea) Dan Kim
Neighborhood(Hong Kong) David Lai
Takamura Hiroki Takamura
Miyasaka Nobuo Miyasaka
Hakkoku Hiroyuki Sato
Reminiscence Masaki Kuzuhara
La Brianza Yoshiyuki Okuno
No Code Fumio Yonezawa
FARO Kotaro Noda
TACUBO Daisuke Takubo
élan Ryoma Shida
ShinoiS Hiroyuki Shinohara
Torishiki Yoshiteru Ikegawa
Nanachome Naoki Kawana
Auberge eaufeu Shota Itoi
Restaurant Pages Ryuji Teshima
Pas Mal Yusuke Murayama
Sushi Tokiwa Kosuke Kobayashi
Sushii Karashima Hiroshi Karashima
YORONIKU Hideyuki Vanne Kuwahara
Yoroniku Go Hayakawa
HITSUJI SUNRISE Haruto Sekizawa
Soba Kouga Hiroshi Kouga
Soba Osame Kenji Osame
est Guillaume Bracaval
est Michele Abbatemarco
Gucci Osteria Tokyo Antonio Iacoviello
Enowa Tashi Gyamtso
Tinc gana Jerome Quilbeuf
TACOS BAR Marco Garcia
Alter Ego Hidehito Hirayama
Acid Brianza Tomoya Kodama

Motohiro Okoshi, Drink Director
Shingo Gokan, Mixologist

DJ FPM Tanaka
Filmed by Naoki Tomita

Special Thanks, Team TRUNK

Produced by Naoyuki Honda


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2023/4/14

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