テイラーRのインスタグラム(taytay_xx) - 10月9日 10時28分

Easy Toddler-Approved Whole Family Recipes, episode 2.
Levi is in his simple flavour crispy watery texture era(🍎🍉🥒) and this soup fits in perfectly. This meal takes so few ingredients and comes together so quickly!

Soegogi-muguk (Korean beef & radish soup)
Ingredients (serves 2-3)

* ½ pound Korean or Japanese radish, washed and peeled and chopped into 1.5” thick pieces
* 7 cups water
* ½ pound beef brisket, cut into bite sized pieces
* 4  garlic cloves, minced
* 1 tbsp fish sauce
* 1 tsp salt (optional
* 2 green onions, sliced thinly diagonally

Directions
*put rice on first so it’s ready at the same time
1. Slice the radish thinly into 1.5 inch pieces
2. Put the radish and water into a pot. Cover and bring it to a boil over medium high heat (about 15 minutes)
3. Add the beef and garlic. Turn down the heat to medium and cook for 25 minutes.
4. add fish sauce, green onion, and salt (optional)
5. cook for another 5 minutes
6. serve with rice
**for more flavour you can stir fry the radish and beef in some sesame oil first.

#toddlermealideas #wholefamilyrecipes #toddlerapproved #koreanbeefradishsoup #soegogimuguk

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