トームさんのインスタグラム写真 - (トームInstagram)「P I R A N H A & LLAMA! #HappyHalloween Dinner at @centralrest in #Lima #Peru currently rated Number 1 in the world @theworlds50best Pt 2 The experience is almost indescribable, extremely good, with a 14 course menu delineated by raw ingredients found at different altitudes, often served on these raw ingredients, and always served on raw marble and hand made paper, with bowls to match the food, and different individual hand made spoons for each course (each with their own ceramic or marble ‘igloos’) Excited, yet?! It’s like eating inside a #BottegaVenetta store, but more fun! Obviously I took all the paper. Pictures do not do any justice !   The menu by course and MILES BELOW SEA LEVEL (MBSL) and MILES ABOVE SEA LEVEL (MASL)  (Continuation from previous post) 10/ Amazonian Waters V.02 - 190 MASL - Pacu, watermelon, Amazonian Nut 11/ Desertic Forest - 180 MASL - Goat Neck, Olluco, Algarrobo Desert courses: 12/ Dry Forrest - 150 MASL - Algarrobo, Coconut, Maca Root  13/ Dry Tropic - 600 MASL - Macambo, High Altitude Mead, Lemon  14/ Cacao Chuncho - 1800 MASL - Mucilage, Seeds, Husk」10月29日 4時57分 - tomenyc

トームのインスタグラム(tomenyc) - 10月29日 04時57分


P I R A N H A & LLAMA! #HappyHalloween
Dinner at @centralrest in #Lima #Peru currently rated Number 1 in the world @theworlds50best Pt 2
The experience is almost indescribable, extremely good, with a 14 course menu delineated by raw ingredients found at different altitudes, often served on these raw ingredients, and always served on raw marble and hand made paper, with bowls to match the food, and different individual hand made spoons for each course (each with their own ceramic or marble ‘igloos’) Excited, yet?! It’s like eating inside a #BottegaVenetta store, but more fun! Obviously I took all the paper. Pictures do not do any justice !

The menu by course and MILES BELOW SEA LEVEL (MBSL) and MILES ABOVE SEA LEVEL (MASL)

(Continuation from previous post)
10/ Amazonian Waters V.02 - 190 MASL - Pacu, watermelon, Amazonian Nut
11/ Desertic Forest - 180 MASL - Goat Neck, Olluco, Algarrobo
Desert courses:
12/ Dry Forrest - 150 MASL - Algarrobo, Coconut, Maca Root
13/ Dry Tropic - 600 MASL - Macambo, High Altitude Mead, Lemon
14/ Cacao Chuncho - 1800 MASL - Mucilage, Seeds, Husk


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2023/10/29

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