Flavorgod Seasoningsのインスタグラム(flavorgod) - 1月4日 13時30分

@Flavorgod Seasonings Shrimp & Scallop scampi sautéed in white wine over a fresh basil & brown rice from my @Flavorgod Seasonings Exclusive Ebook!

This right here is bomb! If you have your @Flavorgod Seasonings seasonings try this. Also, you can substitute the ghee(butter) for olive oil and you don't have to use wine.

Prep Time: 10 Minutes
Cook Time: 25 Minutes

Serving Size:
2-3 People

Needed items:
Rice Cooker
Sautee Pan
Wine opener
White Wine Chardonnay
Spatula
Medium size kitchen knife
Cutting board

Recipe: Brown Rice
Ingredients
1 Cup rice (uncooked)
2 Cups Water

Directions:
1. Add rice to rice cooker
2. Add 2 cups water to rice cooker
3. Cook both until timer goes off and complete

Recipe: Shrimp and Scallop Scampi
1/2lb.- shrimp (wild) (peeled) *I leave
tail on for looks
3-4 scallops
1 tbsp. extra virgin olive oil
2tbs. of -garlic (minced)
2tbs - @Flavorgod Seasonings
seasonings (any flavor)
2tbsp. fresh squeezed lemon juice
1/4cup white wine (chardonnay)

DIRECTIONS:
1. In a pan cook shrimp on medium heat in 1/2 tbsp of olive oil
2. Once shrimp is cooked on one side flip over and add 1/2 the garlic. (About 3 minutes)
3. Cook the shrimp 2 more minutes on other side and remove for plating.
4. Add the rest of your olive oil, minced garlic, and scallops to pan and cook.
5. Cook scallops 3 minutes on 1 side.
6. After 3 minutes flip scallops over and add white wine, fresh lemon juice, @Flavorgod Seasonings seasonings and cooked shrimp.
7. Cook for 3 more minutes on high with all the ingredients together.
8. Place on steamed brown rice.
9. Garnish with Fresh Basil

@Flavorgod Seasonings seasonings are available on my website with my recipe ebook!

Order Here:
FLAVORGOD.COM

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